The Bourbon Pear Cider is a refreshing and aromatic cocktail that combines the rich warmth of bourbon with the crisp flavors of apple cider and the unique sweetness of pear sage syrup. Topped with soda water for a light, bubbly finish, this cocktail is perfect for any occasion, from cozy fall evenings to festive gatherings. Garnished with a sprinkle of cinnamon sugar, a slice of pear, and fresh sage leaves, this drink is as beautiful as it is delicious.
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Equipment
Ingredients
- 1.5 ounces bourbon
- 2 ounces club soda
- 2 ounces apple cider
- 1/2 ounce pear sage syrup
- Pear slice sage leaves, cinnamon, and sugar for garnish, optional
Instructions
- In a rocks glass, pour the bourbon and pear sage syrup.
- Add the apple cider and soda water to the glass, stirring well to combine all the ingredients.
- Fill the glass with ice to chill the cocktail.
- For an extra touch of flavor and presentation, sprinkle the top with a mixture of cinnamon and sugar.
- Garnish with a slice of pear and a few fresh sage leaves to enhance the drink’s aroma and appearance.
- Serve immediately and enjoy your refreshing Pear Cider Cocktail!
Notes
- For a more robust flavor, use a spiced or aged bourbon.
- Adjust the sweetness by varying the amount of pear sage syrup or using a sweeter apple cider.
- To make the garnish stand out, lightly bruise the sage leaves before adding them to release more of their aromatic oils.
Tasting Notes
The Bourbon Pear Cider offers a delightful combination of sweet, tart, and herbal flavors. The bourbon provides a rich, warming base, while the apple cider and pear sage syrup add layers of crisp, fruity sweetness. The soda water lightens the drink with a refreshing effervescence, and the cinnamon sugar garnish adds a subtle spice that ties everything together. The pear slice and sage leaves not only enhance the visual appeal but also contribute to the cocktail’s fragrant, inviting aroma.