Paul Kushner
As someone who loves to mix drinks, there’s one that features a bold flavor and energizing kick: the Tequila Espresso Martini. It combines the warmth of tequila with the rich and deep notes of espresso, balanced by a touch of sweetness. This drink has a unique blend, offering a spirited lift with every sip. It’s perfect for those moments when you need a boost or just want to drink something special. For an unforgettable twist on a classic, give the Tequila Espresso Martini a try.
This post may include affiliate links; for details, see our disclosure policy
Servings: 1
Discover the bold flavors of a Tequila Espresso Martini. Perfect for a spirited lift. Try this unique drink today.
Ingredients
- 2 oz tequila you can use a reposado tequila for a smooth oak-aged flavor
- 1 oz espresso freshly brewed and cooled
- 1/2 oz coffee liqueur
- 1/4 oz simple syrup adjust to taste
- Coffee beans for garnish
Instructions
- Chill Your Glass: Start by placing your martini glass in the freezer to chill. This step ensures your drink stays cold and refreshing.
- Mix Ingredients: In a shaker, combine the tequila, freshly brewed espresso, coffee liqueur, and simple syrup. The espresso should be cool to prevent diluting the ice too quickly.
- Shake It Up: Add a handful of ice cubes to the shaker. Secure the lid and shake vigorously for about 15-20 seconds. The goal is to chill the mixture thoroughly and add a slight frothy texture.
- Strain and Serve: Take your chilled martini glass from the freezer. Strain the mixture into the glass, ensuring a smooth pour without any ice.
- Garnish: For a classic finish, garnish your Tequila Espresso Martini with three coffee beans. They add a subtle aroma and an elegant look.
- Enjoy: Sip and enjoy the rich, complex flavors of your Tequila Espresso Martini.
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
