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The Woodsman Cocktail

The Woodsman Cocktail

The Woodsman Cocktail is a bold and comforting drink that brings together the deep flavors of apple brandy with the warming spice of ginger liqueur. Maple syrup adds smooth sweetness, giving the cocktail a rich body that feels both cozy and inviting. A few dashes of Angostura bitters tie everything together, adding layers of spice and complexity that make each sip interesting. The drink is finished with an orange twist, which brings a fragrant citrus note that brightens the glass. Perfect for cooler evenings, this cocktail delivers a balanced mix of fruit, spice, and warmth that feels timeless and satisfying.

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Tasting Notes

The Woodsman Cocktail is a warming, spirit-forward drink layered with orchard fruit, spice, and sweetness. Apple brandy provides a robust backbone with crisp, woody undertones, while ginger liqueur introduces a gentle spice and warmth that lingers on the palate. Maple syrup softens the edges with earthy sweetness and a caramel-like richness, complementing the brandy’s depth. Angostura bitters tie the flavors together with herbal, spiced complexity, enhancing the cocktail’s balance. Garnished with an orange twist, the aroma of bright citrus cuts through the richness, adding freshness to each sip. The result is bold, smooth, and perfectly suited for cooler seasons.

See also  Cranberry Apple Fizz

Equipment and Glassware

This cocktail is straightforward to prepare and only requires a few essential bar tools. A mixing glass and bar spoon are used to properly chill and dilute the ingredients, allowing the flavors to meld smoothly. A jigger ensures accurate measurements for consistent balance between spirit, sweetness, and spice. A Hawthorne or julep strainer is necessary to achieve a clean pour into the serving glass. For presentation, a rocks glass is ideal, particularly with a large ice cube that keeps the drink cold without excessive dilution. A peeler or channel knife is helpful for creating a neat, aromatic orange twist garnish.

Ingredients

  • 2 ounces apple brandy
  • 0.5 ounce ginger liqueur
  • 0.75 ounce maple syrup
  • 4 dashes Angostura bitters
  • Orange twist for garnish

Instructions

  • In a mixing glass, combine the apple brandy, ginger liqueur, maple syrup, and Angostura bitters.
  • Add ice to the mixing glass and stir gently to chill the mixture and blend the flavors.
  • Strain the cocktail into a glass.
  • Garnish with an orange twist for a fresh citrus note.
  • Serve immediately and enjoy the rich, spiced flavors of this warming cocktail.

Pro Tips

  • Use a quality apple brandy for depth and smoothness.
  • Stir gently to avoid over-dilution while still chilling the drink.
  • Choose a dark, robust maple syrup for stronger flavor.
  • Experiment with spiced or barrel-aged ginger liqueurs for more intensity.
  • A large clear ice cube enhances presentation and controls dilution.
  • Express the orange twist oils directly over the glass for maximum aroma.
  • Add a dash of orange bitters for extra citrus complexity.
  • Pair with roasted nuts or spiced desserts for a complementary experience.

When to Serve

The Woodsman Cocktail is best enjoyed during autumn and winter, when warming drinks with rich, layered flavors shine. Its combination of apple brandy, maple, and spice makes it a natural fit for holiday gatherings, fireside evenings, or after-dinner sipping. The cocktail’s bold profile also makes it an excellent companion to hearty meals or seasonal dishes, standing up well alongside roasted meats or spiced desserts. While perfect for cozy settings, it’s refined enough for formal occasions, offering guests a spirit-forward drink with depth and character. Whether served at a gathering or enjoyed solo, it’s a cocktail that feels grounding and seasonal.

See also  Manzanasada

Which Liquor Brands to Choose

  • Apple Brandy: Laird’s Applejack, Christian Drouin, Copper & Kings
  • Ginger Liqueur: Domaine de Canton, King’s Ginger, Giffard Ginger of the Indies
  • Bitters: Angostura, Bitter Truth, Fee Brothers

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The Woodsman Cocktail

The Woodsman Cocktail

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: apple brandy cocktails, bitter cocktails, fall brandy cocktails, fall cocktails, Ginger Liqueur Cocktails, maple syrup cocktails
Servings: 1
Author: Paul Kushner

Ingredients

  • 2 ounces apple brandy
  • 0.5 ounce ginger liqueur
  • 0.75 ounce maple syrup
  • 4 dashes Angostura bitters
  • Orange twist for garnish

Instructions

  • In a mixing glass, combine the apple brandy, ginger liqueur, maple syrup, and Angostura bitters.
  • Add ice to the mixing glass and stir gently to chill the mixture and blend the flavors.
  • Strain the cocktail into a glass.
  • Garnish with an orange twist for a fresh citrus note.
  • Serve immediately and enjoy the rich, spiced flavors of this warming cocktail.
Tried this recipe?Leave a comment and let us know how it was!
The Woodsman Cocktail
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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