The Apple Cider Margarita is a fall-inspired twist on the classic margarita, blending tequila with the crisp sweetness of apple cider and the brightness of lime. A splash of ginger beer adds gentle spice and fizz, giving the drink a refreshing finish. The cinnamon-rimmed glass enhances the seasonal character, while apple slices and cinnamon sticks create an inviting garnish. This cocktail is perfect for autumn gatherings, cozy evenings, or holiday celebrations bringing together classic margarita tang with comforting orchard flavors. Balanced, flavorful, and visually striking, it’s a drink that captures the spirit of the season in every sip.
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Tasting Notes
The Apple Cider Margarita brings a seasonal twist to a classic cocktail, balancing tart lime and earthy tequila with the sweetness of apple cider. The tequila anchors the drink with depth, while the cider adds fruit-forward richness that makes the cocktail approachable. Lime juice brightens the mix, keeping the flavors crisp and refreshing. Ginger beer provides gentle bubbles and a spiced finish, tying everything together. The cinnamon rim gives an aromatic layer, while apple slices and cinnamon sticks add visual appeal and subtle fragrance. The result is a cocktail that feels crisp, layered, and fitting for fall gatherings.
Equipment and Glassware
Preparing this Apple Cider Margarita is simple with just a few essential tools. A cocktail shaker ensures the tequila, lime juice, and apple cider are well-blended and chilled before serving. A strainer allows for a clean pour into the prepared glasses. A jigger helps measure ingredients accurately, balancing the citrus, cider, and tequila. A paring knife is useful for slicing apples for garnish, while a shallow dish makes coating the glass rims with ground cinnamon easy. Rocks glasses or short tumblers are ideal for serving, offering enough room for ice, ginger beer, and garnishes to complete the presentation.
Ingredients
- 1.5 oz tequila
- 1.5 oz apple cider
- 1 oz lime juice
- 1 oz ginger beer
- Ground cinnamon for rimming glasses
- Apple slices and cinnamon sticks for garnish
Instructions
- Rub a lime wedge around the rim of two glass. Dip the rim into a shallow dish filled with ground cinnamon to coat them.
- Fill the glass with ice.
- In a cocktail shaker, combine the tequila, lime juice, and apple cider. Add ice and shake vigorously.
- Strain the mixture into the ice-filled glass.
- Top each drink with ginger beer.
- Garnish with apple slices and cinnamon sticks.
Pro Tips
- Use 100% agave tequila for smoother flavor.
- Fresh apple cider will add more depth than apple juice.
- Chill the ginger beer beforehand for a crisper finish.
- Shake vigorously to properly blend tequila, cider, and lime.
- Coat the rims evenly with cinnamon for best presentation.
- Thin apple slices work best for floating garnishes.
- Swap ginger beer for ginger ale if you prefer a sweeter finish.
When to Serve
The Apple Cider Margarita is perfect for autumn gatherings, offering a seasonal take on a classic cocktail. It makes a great choice for Thanksgiving celebrations, Halloween parties, or casual dinners where cider-based drinks feel fitting. The balance of tequila, cider, and ginger beer makes it versatile enough for both afternoon and evening occasions. Its festive presentation, complete with a cinnamon rim and fresh garnishes, makes it ideal for entertaining guests. Whether served before dinner as a refreshing starter or alongside desserts, this cocktail brings both flavor and atmosphere to seasonal celebrations.
Which Liquor Brands to Choose
- Tequila: Espolòn Blanco, Casamigos, or Herradura Silver.
- Apple Cider: Martinelli’s, Red Jacket, or fresh orchard-pressed cider.
- Ginger Beer: Fever-Tree, Bundaberg, or Q Mixers for spice and fizz.
- Cinnamon: McCormick ground cinnamon for reliable flavor.
- Garnishes: Honeycrisp apples and fresh cinnamon sticks for aroma and presentation.
Similar Cocktails
Ingredients
- 1.5 oz tequila
- 1.5 oz apple cider
- 1 oz lime juice
- 1 oz ginger beer
- Ground cinnamon for rimming glasses
- Apple slices and cinnamon sticks for garnish
Instructions
- Rub a lime wedge around the rim of two glass. Dip the rim into a shallow dish filled with ground cinnamon to coat them.
- Fill the glass with ice.
- In a cocktail shaker, combine the tequila, lime juice, and apple cider. Add ice and shake vigorously.
- Strain the mixture into the ice-filled glass.
- Top each drink with ginger beer.
- Garnish with apple slices and cinnamon sticks.
Notes
Pro Tips
- Use reposado tequila for a smoother, slightly oaky flavor that pairs well with cider.
- Fresh-pressed apple cider will give the cocktail more depth than bottled juice.
- For a spicier kick, replace ginger beer with ginger ale and add a pinch of ground cinnamon inside the drink.