The Maple Ginger Hot Toddy is a warm and soothing drink that combines the comforting flavors of ginger, cinnamon, and star anise with a touch of whiskey and maple syrup. Perfect for chilly evenings, this cozy cocktail is enhanced by the bright note of lemon juice, making it a delightful choice for warming up on a cold night.
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Equipment
- Kettle
Ingredients
- 1.5 oz whiskey
- 0.5 oz maple syrup
- 0.5 oz lemon juice
- 4 slices ginger
- 1 cinnamon stick
- 2 star anise pods
- 1 tea bag
- Hot water to fill the glass
Instructions
- In a heatproof glass or mug, muddle the ginger slices to release their flavor.
- Add the cinnamon stick, star anise pods, and the tea bag to the glass.
- Pour the whiskey and maple syrup into the glass over the spices and tea.
- Pour hot water over the ingredients in the glass, filling it to your desired level.
- Let the mixture steep for 3-4 minutes, allowing the flavors to infuse.
- After steeping, add the lemon juice and give the drink a gentle stir.
- Serve immediately and enjoy your Maple Ginger Hot Toddy!
Notes
- For a stronger ginger flavor, you can let the ginger steep in the hot water for a few extra minutes before adding the whiskey and maple syrup.
- Use fresh lemon juice for the brightest flavor.
- You can also garnish with a lemon slice or a cinnamon stick for added presentation and aroma.
Tasting Notes
The Maple Ginger Hot Toddy is a warm, spicy, and slightly sweet drink that’s perfect for cold evenings or when you need a comforting pick-me-up. The ginger adds a zesty, warming spice, while the cinnamon and star anise infuse the drink with rich, aromatic flavors. The whiskey provides a smooth, warming base, balanced by the sweetness of the maple syrup and the bright acidity of the lemon juice. This hot toddy is both soothing and invigorating, making it an ideal choice for cozying up by the fire or unwinding after a long day.