Bad Santa

Bad Santa is a bold, boozy take on traditional eggnog, combining the creamy richness of eggnog with the warmth of bourbon. Garnished with freshly grated nutmeg and an optional cinnamon stick, this cocktail is perfect for those who like their holiday drinks with a little extra kick.

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Bad Santa

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Prep Time: 4 minutes minutes

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Course: Drinks

Cuisine: American

Keyword: Christmas, christmas bourbon cocktails, Christmas cocktails, Christmas drinks, christmas eggnog cocktails, easy christmas cocktails

Servings: 1

Author: Paul Kushner

Equipment

• Cocktail Shaker
• Rocks Glass
• Grater
• Jigger

Ingredients

• 2 oz bourbon
• 4 oz eggnog
• Freshly grated nutmeg for garnish
• Cinnamon stick optional, for garnish

Instructions

• In a shaker, combine the bourbon and eggnog. If you prefer a chilled version, add ice and shake gently to mix.
• Pour the mixture into a rocks glass or festive mug. Serve over ice for a cold cocktail or skip the ice for a warm, cozy option.
• Sprinkle freshly grated nutmeg over the top. Optionally, add a cinnamon stick for an extra festive touch.

Notes

Pro Tips

• Eggnog choice: Use high-quality store-bought or homemade eggnog for the best flavor.
• Warm variation: Gently warm the eggnog on the stove before mixing with bourbon for a cozy winter treat.
• Nutmeg freshness: Freshly grated nutmeg enhances the flavor and aroma—don’t skip this step!

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

Bad Santa delivers a smooth and creamy blend of flavors. The bourbon’s smoky, caramel notes pair beautifully with the sweet, spiced richness of eggnog. The nutmeg garnish adds a fragrant holiday touch, making this cocktail both indulgent and festive.