Pecan Pie Hot Buttered Rum

The Pecan Pie Hot Buttered Rum is a rich and indulgent twist on the classic hot buttered rum. With the sweet, nutty flavor of pecan pie syrup and the warmth of spiced butter and dark rum, this cocktail is perfect for cozy winter nights or holiday gatherings, delivering comforting flavors in every sip.

Save Recipe Form

Δ

Want to save this recipe? Enter your email below & I’ll send it straight to your inbox. Plus you’ll get great new recipes from me every week!

Save This Recipe

Pecan Pie Hot Buttered Rum

Print Recipe Pin Recipe Rate Recipe

Prep Time: 5 minutes minutes

No ratings yet

Course: Drinks

Cuisine: American

Keyword: dark rum, dark rum cocktails, fall, fall cocktails, fall rum cocktails, pecan, pecan cocktail, pecan pie

Servings: 1

Author: Paul Kushner

Equipment

• Kettle
• Bar Spoon
• Irish Mug
• Jigger

Ingredients

• 1 oz pecan pie syrup
• 1 tbsp spiced compound butter
• 2 oz dark rum
• 6-8 oz boiling water
• Whipped cream optional, for garnish
• Cinnamon stick optional, for garnish
• pecan optional, for garnish

Instructions

• Boil 8 ounces of water in a kettle or saucepan.
• In amug, add the spiced compound butter, pecan pie syrup, and dark rum.
• Pour the boiling water into the mug, stirring with a long-handled spoon until the butter fully dissolves and the ingredients are well combined.
• Top with whipped cream, candied pecans, or a cinnamon stick for garnish, if desired.
• Serve immediately and enjoy this warm, cozy drink.

Notes

Pro Tips

• Use homemade spiced compound butter by blending softened butter with spices like cinnamon, nutmeg, and cloves.
• For a more robust flavor, toast pecans and use them as a garnish.
• Adjust the sweetness by adding more or less pecan pie syrup to suit your taste.

See also  Pear Bourbon Smash

Tried this recipe?Leave a comment and let us know how it was!

Tasting Notes

The Pecan Pie Hot Buttered Rum is rich and nutty with the warm, spiced flavors of pecan pie. The dark rum adds a bold depth, while the spiced butter lends a creamy, indulgent texture. The whipped cream and cinnamon stick garnish elevate the drink, offering a dessert-like experience in a warm, comforting beverage.