Paul Kushner
The Kringle Krusher is a sweet and fizzy cocktail that’s perfect for holiday festivities. Featuring whipped vodka, ginger ale, and a splash of grenadine, this drink is as festive as it is delicious. Its cheerful color and maraschino cherry garnish make it a crowd-pleasing addition to your seasonal celebrations.
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Servings: 1
Equipment
Ingredients
- 2 oz Whipped Vodka
- 4 oz Ginger Ale
- 0.5 oz Grenadine
- Maraschino Cherry for garnish
Instructions
- Fill a highball or rocks glass with ice to keep the drink refreshingly cold.
- Pour the whipped vodka and ginger ale over the ice. Stir gently to combine the flavors without losing the ginger ale’s fizz.
- Slowly pour the grenadine into the glass. Allow it to settle at the bottom for a layered effect, or stir lightly for an even color.
- Top the drink with a maraschino cherry for a festive and decorative finishing touch.
Notes
Pro Tips
- For a more dramatic layered effect, pour the grenadine slowly over the back of a spoon.
- Use chilled ginger ale and vodka to keep the drink cold without excess dilution.
- Garnish with a sprig of mint alongside the cherry for a holiday-inspired presentation.
Tried this recipe?Leave a comment and let us know how it was!
Tasting Notes
The Kringle Krusher is a delightful mix of creamy sweetness from whipped vodka, crisp effervescence from ginger ale, and a fruity finish from grenadine. The maraschino cherry garnish adds a playful pop of flavor and color, making this cocktail as festive as it is refreshing. Cheers to a merry and bright celebration!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
