Paul Kushner
The Thyme for Grapefruit Cocktail is a bright and refreshing drink that brings together crisp citrus and earthy herbs in perfect harmony. This cocktail begins with gin, which adds smooth botanical notes, and pairs it with the tangy, refreshing flavor of fresh grapefruit juice. A sprig of thyme is muddled or added as a garnish, giving the drink a subtle herbal aroma that makes it stand out. Light, zesty, and balanced, it is as uplifting as it is flavorful. The Thyme for Grapefruit Cocktail is a versatile choice, perfect for brunches, afternoon gatherings, or relaxing evenings at home.
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Tasting Notes
Thyme for Grapefruit balances bright citrus with subtle herbal depth. Gin provides a crisp, botanical base that pairs naturally with the tangy freshness of grapefruit juice. Muddling fresh thyme infuses the cocktail with earthy aromatics, creating a savory edge that complements the fruit. The addition of grapefruit peel enhances both bitterness and fragrance, intensifying the citrus profile. A splash of tonic water introduces effervescence and a hint of bitterness, keeping the drink refreshing. Optional simple syrup rounds off sharp edges, depending on preference. Garnished with fresh thyme, this cocktail is fragrant, crisp, and layered with contrasting flavors.
Equipment and Glassware
Preparing this Thyme for Grapefruit is simple and requires only a few bar tools. A cocktail shaker is necessary for muddling the thyme, grapefruit juice, gin, and peel, ensuring the flavors are fully expressed. A muddler allows the herbs and citrus peel to release their essential oils. A strainer ensures a clean pour over fresh ice, keeping the presentation crisp. A jigger helps with accurate measurements, especially when adjusting sweetness with optional syrup. For serving, a highball glass works best, providing space for tonic water and garnish, though a rocks glass can be used for a shorter, more concentrated pour.
Ingredients
- 1 ½ ounces gin
- 3 ounces grapefruit juice
- 2- inch grapefruit peel
- 3 sprigs fresh thyme plus extra for garnish
- Simple syrup optional, to taste
- Tonic water
Instructions
- In a cocktail shaker, muddle the gin, grapefruit juice, grapefruit peel, and fresh thyme sprigs to release their flavors.
- If you prefer a sweeter drink, add simple syrup to taste.
- Fill the shaker with ice and shake briefly to mix and chill the ingredients.
- Strain the mixture into your desired glass filled with fresh ice.
- Top with tonic water to your liking.
- Garnish with additional thyme sprigs. Serve immediately and enjoy!
Pro Tips
- Use fresh thyme for stronger aromatic impact.
- Avoid over-muddling thyme to prevent bitterness.
- Use freshly squeezed grapefruit juice for brighter flavor.
- Adjust sweetness with simple syrup according to your preference.
- Pre-chill your serving glass for a crisper cocktail.
- Top with chilled tonic water to preserve fizz.
- Garnish with a large thyme sprig for aroma and visual appeal.
- Experiment with floral gins to enhance the herbal profile.
When to Serve
Thyme for Grapefruit is a versatile cocktail suited for daytime gatherings and relaxed evenings alike. Its bright, refreshing character makes it an excellent choice for brunch, especially when paired with light dishes. The combination of citrus and herbs also makes it a natural fit for garden parties, summer afternoons, or aperitif service before dinner. While it shines in warm weather, its herbal undertones give it enough depth for year-round enjoyment. Whether served casually among friends or presented at a more refined occasion, this cocktail is balanced, refreshing, and approachable, appealing to a wide range of palates.
Which Liquor Brands to Choose
- Gin: Tanqueray, Bombay Sapphire, Hendrick’s
- Tonic Water: Fever-Tree, Q Mixers, Schweppes
Similar Cocktails
Ingredients
- 1 ½ ounces gin
- 3 ounces grapefruit juice
- 2- inch grapefruit peel
- 3 sprigs fresh thyme plus extra for garnish
- Simple syrup optional, to taste
- Tonic water
Instructions
- In a cocktail shaker, muddle the gin, grapefruit juice, grapefruit peel, and fresh thyme sprigs to release their flavors.
- If you prefer a sweeter drink, add simple syrup to taste.
- Fill the shaker with ice and shake briefly to mix and chill the ingredients.
- Strain the mixture into your desired glass filled with fresh ice.
- Top with tonic water to your liking.
- Garnish with additional thyme sprigs. Serve immediately and enjoy!
Notes
Pro Tips
- Use freshly squeezed grapefruit juice for the best flavor.
- Adjust the amount of tonic water based on how strong you want your cocktail.
- Lightly bruise the thyme sprigs before garnishing to release their aromatic oils.
