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Our 15 Favorite Spring Whiskey Cocktails

The ultimate list of whiskey cocktails that are perfect for the spring season.

As the winter chill melts away, it’s time to welcome the fresh breeze of spring and indulge in the perfect drink to celebrate the season. 

Homemade new york sour cocktail with bourbon and wine

What better way to enjoy the vibrant colors and scents of spring than with a delicious whiskey cocktail? 

Whiskey is a versatile spirit that can be mixed with a variety of ingredients to create a refreshing drink that perfectly complements the warmer weather

In this article, we’ll be exploring the best spring whiskey cocktails to add a little bit of zest to your drink menu. From classic concoctions to unique creations, we’ve got you covered.


Cheers!

With fresh and bright flavors, these cocktails are the perfect balance of classic and new.

From the refreshing mint julep to the bold and complex man o’ war, each cocktail brings its own unique flavor profile and is sure to satisfy whiskey lovers and cocktail enthusiasts alike.

Whether you’re enjoying a sunny afternoon on the patio or hosting a springtime soirée, these delicious cocktails will elevate any occasion and add a touch of sophistication to your drinking experience.

Homemade new york sour cocktail with bourbon and wine

15 Spring Whiskey Cocktail Recipes

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Instructions

    1. Pick your favorite recipe
    2. Gather all the needed ingredients
    3. Prep a tasty cocktail in less than 5 minutes

    Did you make this recipe?

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    Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

    Written by Paul Kushner

    I have always had a deep interest in the restaurant and bar industry. My restaurant experience began in 1997 at the age of 14 as a bus boy. By the time I turned 17 I was serving tables, and by 19 I was bartending/bar managing 6-7 nights a week.

    In 2012, after a decade and a half of learning all facets of the industry, I opened my first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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