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24 Festive Christmas Mocktails to Celebrate the Holidays

Christmas Mocktails

Get ready for the perfect combination of cranberry, pomegranate and peppermint. With fun and cheerful appearances and festive flavour combinations, these seasonal mocktails are a great option for guests of all ages whether you have some non-drinkers popping over for the holidays or you’d just like something for the kids.

Cheers! Who needs alcohol anyway? There’s no shortage of flavourful Christmas drinks that feel special – try out our list and find the perfect pick for your next holiday get together, big or small, with friends, family, or just for you.

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Cranberry Fizz Mocktail

Cranberry Fizz Mocktail

With a garnish of a sprig of rosemary or some fresh cranberries, the Cranberry Fizz Mocktail will look festive and elegant on your table. The tartness of the cranberry juice is balanced with bright, zesty lime juice and finished with a bubbly, refreshing splash of sparkling water. This cocktail is perfect for the holidays, a special occasion, or any time you’re looking for a beautiful and delicious alcohol free drink. It’s easy to make but doesn’t skimp on flavour – everyone will love this holiday favourite.

Cranberry Fizz Mocktail

Ingredients
  

Method
 

  1. Fill a rocks glass with ice.
  2. Pour the cranberry juice and lime juice over the ice.
  3. Top the glass with sparkling water.
  4. Stir gently to combine all the flavors.
  5. Garnish with a fresh rosemary sprig for a festive presentation.
  6. Serve immediately and enjoy!

Rosemary Pom Spritz Mocktail

Rosemary Pom Spritz Mocktail

The Rosemary Pom Spritz Mocktail has a perfect union of sweet-tart pomegranate juice and rosemary syrup comes together for a beautifully complex flavor that’s part fruity and part herbal. It’s finished off with a splash of sparkling water for an effervescent kick. Not only is it easy to make, but this non-alcoholic libation also happens to be gorgeous to look at with its deep red color and pretty rosemary sprig garnish. This mocktail is a great option to whip up next time you’re looking for a drink to bring out on a get together or celebrate a special occasion with. Cheers!

Rosemary Pom Spritz Mocktail

Ingredients
  

Method
 

  1. Place an ice ball into a wine glass.
  2. Pour in the rosemary simple syrup, pomegranate juice, and lime juice.
  3. Top with club soda, filling the glass to your preference.
  4. Stir gently to combine the ingredients.
  5. Taste and garnish as desired. Serve immediately and enjoy!

Pear and Honey Mocktail

Pear and Honey Mocktail

The Pear and Honey Mocktail is a delicious and unique drink that will impress your guests. The subtle sweetness of pear mixes beautifully with the bubbly bite of ginger ale to make a smooth and soothing winter drink. The touch of honey lends its own sweet and natural flavour to bind everything together. Sugared rims and a garnish of rosemary or thyme make the Pear and Honey Mocktail sparkle as nicely as it tastes. The perfect non-alcoholic option for any winter get together.

Pear and Honey Mocktail

Ingredients
  

Method
 

  1. Place a small amount of sugar on a plate. Lightly coat the rim of a coupe glass with pear syrup, then dip the rim into the sugar until evenly coated.
  2. Pour the pear syrup into the coupe glass, followed by the ginger ale. Stir gently to combine the flavors.
  3. Add ice if desired, then garnish with a sprig of rosemary for a decorative and aromatic touch.
  4. Serve immediately and enjoy this crisp, elegant mocktail!

Citrus Apple Mocktail

Citrus Apple Mocktail

The Citrus Apple Mocktail is a crisp and refreshing drink that brings the cozy flavors of fall to your glass. It blends sparkling apple cider with the bright, zesty taste of orange and lemon for a drink that feels both lively and comforting. A hint of ginger adds gentle warmth and spice, making it perfect for chilly days or festive gatherings. The mix of sweet and tangy flavors creates a balanced, refreshing taste that everyone can enjoy. Whether served at a family dinner or a fall party, this mocktail is a cheerful, non-alcoholic drink that celebrates the season beautifully.

Citrus Apple Mocktail

Ingredients
  

Method
 

  1. Pour raw sugar into a shallow dish. Run a slice of lemon or orange around the rim of your glass, then dip the rim into the raw sugar to coat it evenly. Fill the glass with ice and set it aside.
  2. Using a vegetable peeler, cut a long strip of orange peel from an orange. Set it aside for garnish.
  3. In a cocktail shaker filled with ice, combine the ginger simple syrup, orange juice, and lemon juice. Shake well to thoroughly mix and chill the ingredients.
  4. Strain the mixture into the prepared glass. Top with sparkling apple cider for a refreshing fizz.
  5. Hold the orange peel over the glass and gently squeeze it to release the oils into the drink, enhancing the citrus aroma and flavor.
  6. Garnish with the orange peel curl or a slice of apple. Stir gently, then sip and enjoy the vibrant flavors of this autumn-inspired mocktail.

Apple Ginger Fizz Mocktail

Apple Ginger Fizz Mocktail

A little apple cider and some ginger ale, spiced just enough with cinnamon to make it feel warm. Lime juice makes this Apple Ginger Fizz Mocktail bright and apple cider vinegar adds a tiny tang to offset the sweetness. Refreshing and cozy at the same time, this mocktail has it all. It’s the ultimate in fall flavors and would be the perfect drink to enjoy on a cool autumn day or bring to a get-together this season. Easy to make, non-alcoholic and flavorful, we’ve been dreaming about this Apple Ginger Fizz all week.

Apple Ginger Fizz Mocktail

Ingredients
  

Method
 

  1. In a cocktail shaker, combine the still apple cider, lime juice, apple cider vinegar, and a pinch of powdered cinnamon. Add a few ice cubes to the shaker.
  2. Clap the mint leaves together in your hands to release their aroma and add them to the shaker.
  3. Shake the mixture for 20-30 seconds until the ingredients are well combined and chilled.
  4. Strain the mixture into an ice-filled glass. Top with ginger ale.
  5. Stir gently to combine, then garnish with additional mint leaves, a dried citrus slice, or a cinnamon stick for a festive touch.
  6. Serve immediately and enjoy the crisp, spicy, and refreshing flavors of this fall-inspired drink.

Jolly Punch Mocktail

Jolly Punch Mocktail

The Jolly Punch Mocktail garnished with fresh cranberries and a sprig of rosemary is going to be the center of attention at your next party or family dinner. The beautiful colors of this mocktail along with the scent of the garnish will be the ultimate compliment to your table this holiday season. Combining tart and sweet flavors along with a bit of sparkle, the cranberry juice, orange juice and lemon-lime soda make this mocktail a must-have during the holidays. Simple to make, fun to sip, perfect for your next casual get together or just another night by the fireside during the winter. Cheers!

See also  Cranberry Kombucha Mocktail

Jolly Punch Mocktail

Ingredients
  

Method
 

  1. In a mixing glass or pitcher, combine cranberry juice and orange juice. Stir well to blend.
  2. Pour the mixture into a tall wine glass filled with ice.
  3. Top with lemon-lime soda, pouring gently to maintain its effervescence.
  4. Garnish with fresh cranberries and a sprig of rosemary for a festive touch.

Grinch Mocktail

Grinch Mocktail

The Grinch Mocktail recipe combines tropical blue curaçao syrup with sweet pineapple juice and a splash of lemon-lime soda for a bubbly bright green non-alcoholic holiday drink. Not only is it fun to make and perfect for kids and adults alike, it’s super easy and sure to be a hit with everyone. Serve them at your next holiday get-together and watch as they disappear. Trust us, they’re THAT good. All you need to do is add a cherry on top and watch them sparkle in celebration.

Grinch Mocktail

Ingredients
  

Method
 

  1. Fill a highball or rocks glass with ice.
  2. Pour the pineapple juice and blue curaçao syrup over the ice. Stir gently to create a vibrant green color.
  3. Top off the glass with lemon-lime soda for a fizzy, refreshing finish.
  4. Place a maraschino cherry on top for a playful, festive look.

Candy Cane Mocktail

Candy Cane Mocktail

What better way to ring in the season than with a Candy Cane Mocktail. With a colorful candy cane-rimmed glass and a perfect union of cool, creamy, refreshing, and pepperminty this mocktail is sure to please. With an easy and simple recipe, this mocktail will be a hit at your next holiday party or family gathering. Or perhaps you’d like to make a batch and enjoy by the fireside on a chilly winter’s night. Either way, share some winter cheer with a Candy Cane Mocktail. It’s a drink that will delight your taste buds as well as your eye.

Candy Cane Mocktail

Ingredients
  

Method
 

  1. Pour the simple syrup into a shallow dish. Dip the rim of a martini glass into the syrup, ensuring it coats evenly.
  2. Press the coated rim into a dish of crushed candy canes, gently rotating to create a festive candy crust. Set the glass aside.
  3. In a mixing glass, combine the half and half, cream soda, and peppermint syrup. Stir gently to blend.
  4. Carefully pour the mixture into the prepared martini glass.
  5. Serve immediately and enjoy the holiday cheer!

Cherry Christmas Mocktail

Cherry Christmas Mocktail

The Cherry Christmas Mocktail combines cherry soda with peppermint syrup and just a splash of grenadine to create a holiday beverage that’s perfect for the season. With a stunning, rich red hue and a sweet, cool, and refreshing flavor this non-alcoholic cocktail is perfect for those looking for a drink they can serve to people of all ages. Serve up this Cherry Christmas Mocktail next time you’re hosting a holiday party, having the extended family over for the holidays, or just relaxing around the house on a night out during the holidays.

Cherry Christmas Mocktail

Ingredients
  

Method
 

  1. Fill a cocktail shaker with the peppermint syrup and grenadine.
  2. Add the cherry soda to the shaker and gently stir to combine. Avoid shaking to retain the soda’s fizz.
  3. Fill a serving glass with crushed ice, then pour the mixed drink over the ice.
  4. Garnish with a cherry on top for a festive touch. Serve immediately.

Cranberry Kombucha Mocktail

Cranberry Kombucha Mocktail

Cranberry Kombucha Mocktail garnished with cranberries, orange slices or a sprig of rosemary looks absolutely festive and feels great to drink. This cranberry kombucha mocktail recipe is easy and quick to make. The tangy kombucha and tart cranberry juice are perfectly complimented with the smooth, sweet orange juice. With its holiday-esque garnish and bright flavors with a bubbly kick this mocktail will be a favorite for guests of all ages this holiday season. Make sure to whip up a batch of this completely alcohol-free cranberry kombucha mocktail this festive season.

Cranberry Kombucha Mocktail

Ingredients
  

Method
 

  1. Fill a glass with ice.
  2. Add the cranberry juice and orange juice to the glass.
  3. Pour in the kombucha and gently stir to combine, taking care to preserve its natural fizz.
  4. Garnish with a mandarin orange slice, a few fresh cranberries, and a sprig of rosemary for a festive presentation.
  5. Serve immediately and enjoy this refreshing holiday mocktail!

Christmas Mimosa Mocktail

Christmas Mimosa Mocktail

Perfectly garnished with a few fresh cranberries or a sprig of rosemary, this mocktail is as pretty as it is tasty. This easy Christmas Mimosa Mocktail is a holiday-inspired twist on the classic mimosa cocktail. Tart cranberry juice is combined with crisp and spicy ginger beer to make a colorful and festive beverage. This holiday mimosas recipe is a great addition to any winter party. Serve at brunches, holiday dinners with the family and festive holiday parties. Cheers to an easy-to-make and lightly-sparkling mocktail recipe.

Christmas Mimosa Mocktail

Ingredients
  

Method
 

  1. Pour the cranberry juice into a champagne flute.
  2. Slowly top with ginger beer until the glass is full.
  3. Garnish with a rosemary sprig or a few cranberries for a festive touch.

Cranberry and Orange Juice Mocktail

Cranberry and Orange Juice Mocktail

An easy and bright mocktail made with tart cranberry juice and sweet orange juice. Served garnished and festive. Bright, fun, and oh-so refreshing, this Cranberry Orange Mocktail is the perfect non-alcoholic drink for any occasion. Tart cranberry juice mixed with sweet orange juice and mildly sweetened with maple syrup and made festive with a splash of seltzer makes a mocktail that’s perfect for the holidays, brunch, or anytime you’re in the mood for a non-alcoholic drink.

Cranberry and Orange Juice Mocktail

Ingredients
  

Method
 

  1. Skewer the orange wheel and cranberries onto a cocktail pick. Set aside for later.
  2. In a cocktail shaker, combine the orange juice, cranberry juice, and maple syrup.
  3. Fill the shaker with ice, then shake vigorously to chill and combine the ingredients.
  4. Strain the mixture into a serving glass filled with fresh ice.
  5. Add seltzer to the glass, gently stirring to mix.
  6. Place the prepared garnish on the rim of the glass, serve immediately, and enjoy!

Cranberry Mojito Mocktail

Cranberry Mojito Mocktail

The Cranberry Mojito Mocktail is the cranberry juice take on the classic mojito. The tartness of the cranberry juice combined with lime zest, mint, and sparkling water is refreshing and perfect for holidays or other occasions. Light and bubbly from the sparkling water, this drink is as pretty as it is tasty. A wonderful alternative to a classic mojito, this drink has no alcohol, making it appropriate for everyone and perfect for any occasion. From a holiday get together, family dinner, or on a hot summer day, you’ll want to have this tasty drink on hand.

Cranberry Mojito Mocktail

Method
 

  1. In a mixing glass, combine the simple syrup, mint leaves, and lime juice. Use a muddler to gently press the mint leaves, releasing their flavor.
  2. Split the muddled mixture evenly between two rocks glasses.
  3. Fill each glass with ice cubes to keep the drink chilled and refreshing.
  4. Top each glass with sparkling lime water, filling almost to the rim.
  5. Add cranberry juice to each glass, creating a layered effect if poured gently.
  6. Garnish with fresh cranberries, a slice of lime, and a few mint leaves for a festive presentation. Serve immediately and enjoy!

Cranberry Basil Sangria Mocktail

Cranberry Basil Sangria Mocktail

This Cranberry Basil Sangria Mocktail is non-alcoholic take on traditional sangria is perfect for sharing. Vibrant, sophisticated, and full of flavor, this mocktail manages to be everything you’d expect from a great glass of sangria, and none of what you wouldn’t. The tangy cranberry juice is balanced by the sweetness of the orange, apple, and strawberries. Fresh basil adds an herbal component and the sparkling water is an upgrade you’ll be thanking yourself for. Serve this at your next get together; your guests will be asking for the recipe.

Cranberry Basil Sangria Mocktail

Ingredients
  

Method
 

  1. In a punch bowl add the cranberry juice, orange juice, and lemon-lime soda. Stir gently to mix.
  2. Add the orange slices, chopped apple, strawberries, and cranberries to the pitcher. Stir again to combine. Add fresh basil leaves for an herbal touch.
  3. Allow the sangria to sit in the refrigerator for about 30 minutes to let the flavors meld. While it’s ready to drink immediately, letting it sit enhances the taste.
  4. When ready to serve, add ice to individual glasses or to the punch bowl. Pour the sangria over the ice and enjoy!

Cranberry Lime Mocktail

Cranberry Lime Mocktail

Beautifully garnished with fresh cranberries and lime slices and with just a hint of a gentle fizz from a splash of sparkling water, the Cranberry Lime Mocktail is sure to impress. It’s the perfect marriage of tangy cranberry juice, fresh lime and cool mint which come together to create a well-balanced and refreshing beverage that’s quick and easy to prepare. The Cranberry Lime Mocktail is an enticing drink that can be enjoyed year-round; whether you’re throwing a party, serving with dinner or taking an afternoon pick-me-up break, this flavorful concoction is sure to please.

Cranberry Lime Mocktail

Ingredients
  

Method
 

  1. Start by filling your glass with ice.
  2. Pour in the mint simple syrup, lime juice, cranberry juice, and then fill the rest of the glass with sparkling water.
  3. Gently stir to blend the flavors.
  4. Garnish with a lime slice and a few fresh cranberries for a festive touch.
  5. Serve immediately and enjoy this refreshing mocktail!

Hot Spiced Cider Mocktail

Hot Spiced Cider Mocktail

Apple cider is spiced up with cinnamon sticks, star anise, cloves, and fresh orange slices. As these goodies simmer away, the kitchen is filled with a very warm and welcoming aroma. This Hot Spiced Cider Mocktail is fun and easy-to-make spiced apple cider is sure to be a family favorite this Fall and Winter. Sip this lovely spiced drink on a cold evening by the fire, or have some ready for guests. Adults and kids will enjoy this deliciously sweet and perfectly spiced holiday drink that doesn’t contain alcohol.

Hot Spiced Cider Mocktail

Ingredients
  

Method
 

  1. In a large pot, combine the apple cider, cinnamon stick, star anise, cloves, and orange slices.
  2. Bring the mixture to a simmer over medium heat, then reduce the heat to medium-low and let it continue to heat for 20 minutes, allowing the spices to infuse.
  3. Remove from heat and ladle the hot spiced cider into heat-resistant mugs. Serve warm and enjoy.

Orange Pomegranate Mocktail

Orange Pomegranate Mocktail

Perfect for holiday get-togethers, the Orange Pomegranate Mocktail combines tangy orange juice and tart pomegranate juice with a kick of lime. Simple syrup balances out the tartness of the drink, making it just sweet enough. Built on a bed of light, refreshing sparkling water, the mocktail is the perfect combination of sweet, tart, and citrusy flavors. Garnished with pomegranate arils and a sprig of mint or rosemary, this colorful, festive drink is great for holiday parties, brunches, or any get-together that calls for a special beverage.

Orange Pomegranate Mocktail

Ingredients
  

Method
 

  1. In a separate glass, combine the Sparkling water, lime juice, orange juice, simple syrup, and pomegranate juice. Stir the mixture well and adjust the pomegranate juice to taste.
  2. Fill a large wine glass with ice. Place an orange slice inside the glass against the side to add a decorative touch.
  3. Pour the mixed beverage over the ice in the prepared wine glass.
  4. Top the drink with a fresh sprig of rosemary or mint for an aromatic garnish. If desired, sprinkle in some pomegranate arils for an extra burst of color and flavor.
  5. Serve immediately and enjoy the refreshing, citrusy flavors of this festive mocktail!

Pomegranate Ginger Mocktail

Pomegranate Ginger Mocktail

A festive, flavorful, and refreshing drink for your next get together. Pomegranate juice has a crisp and fruity flavor with a hint of tartness. Paired with a little zing from the fresh ginger, you have a festive, flavorful, and delicious beverage that’s perfect for the season. Garnished with a citrus slice or some pomegranate seeds and served over ice, this light and bold Pomegranate Ginger Mocktail is a crowd pleaser whether you’re serving it at a family dinner, holiday party, or just a cozy night in with friends.

Pomegranate Ginger Mocktail

Ingredients
  

Method
 

  1. Peel and finely grate the fresh ginger root.
  2. In a mixing glass, pour the pomegranate juice and add the elderflower cordial (if using). Spoon in the grated ginger.
  3. Use a muddler to press down on the ginger, releasing its juices and allowing them to mix with the pomegranate juice. Stir the mixture to combine the flavors.
  4. Place a fine strainer over your serving glass and pour the muddled pomegranate and ginger mixture through the strainer to remove any solid bits.
  5. Top the strained mixture with sparkling water, adding ice if desired.
  6. Serve immediately and enjoy the refreshing and spicy flavors of this mocktail.

Lemon Drop Martini Mocktail

Lemon Drop Martini Mocktail

The Lemon Drop Martini Mocktail captures the crisp, refreshing flavors of its alcoholic namesake but does it all alcohol-free. With a balance of bright and light flavors from lemon juice and simple syrup and a refreshing zing from a splash of club soda this mocktail is sure to impress. This lemony libation is a perfect palate cleanser on a warm-weather afternoon or a fun and festive option at your next party or brunch.

Lemon Drop Martini Mocktail

Method
 

  1. Fill a martini glass with ice water and set aside while preparing the drink.
  2. In a cocktail shaker, add lemon juice and simple syrup.
  3. Fill the shaker with ice, covering the liquid. Shake vigorously for about 15 seconds until well chilled.
  4. Discard the ice water from the martini glass and dry it if needed.
  5. Strain the lemon mixture into the chilled martini glass, leaving the ice behind.
  6. Gently pour in chilled club soda or sparkling water.
  7. Add a lemon twist or small lemon slice to the rim for a fresh aromatic touch.
  8. Serve immediately, enjoy while cold and refreshing.

Cran Apple Mocktail

Cran Apple Mocktail

Cran Apple Mocktail garnished with fresh cranberries and a cinnamon stick looks gorgeous and smells divine. This easy to make cran apple mocktail combines apple cider, cranberry juice and pear syrup with ginger ale for a touch of bubbly goodness. Enjoy the tangy cranberry with the crisp apple and sweet, subtle pear in this refreshing and perfectly balanced Cran Apple Mocktail that’s perfect for any occasion, whether holiday get togethers, family dinners or just to relax with on a quiet evening at home. A must have recipe during the autumn season.

Cran Apple Mocktail

Ingredients
  

Method
 

  1. In a cocktail shaker filled with ice cubes, combine the apple cider, cranberry juice, pear simple syrup, and orange juice.
  2. Shake well until the mixture is thoroughly chilled.
  3. Strain the punch into a glass filled with fresh ice.
  4. Top with ginger ale, then gently stir to combine the flavors.
  5. Garnish with a cinnamon stick and a few fresh cranberries for a festive touch. Serve immediately and enjoy!

Cranberry Pomegranate Holiday Mocktail

Cranberry Pomegranate Holiday Mocktail

Beautifully garnished with a rosemary sprig, orange slice or a few cranberries and gracing your table during Christmas, this Cranberry Pomegranate Holiday Mocktail is guaranteed to be everyone’s favourite. Combining the perfect harmony of the tangy cranberry, the sweetness of the pomegranate and the zing of the fresh orange, this festive mocktail is a celebration of flavours, bursting with fruity, tangy goodness and citrusy refreshing notes. The bubbly lightness perfectly compliments the rich flavours.

Cranberry Pomegranate Holiday Mocktail

Ingredients
  

Method
 

  1. Add ice to two highball glasses, filling each about one-third full.
  2. Pour equal parts sparkling water, pomegranate juice, cranberry juice and orange juice into each glass, then stir well to combine all the flavors.
  3. Add a few fresh cranberries and orange wedges to each glass.
  4. Serve immediately for the best taste and effervescence.

Apple Moscow Mule Mocktail

Apple Moscow Mule Mocktail

The Apple Moscow Mule Mocktail combines the crispness of apple juice with the kick of ginger beer. This non-alcoholic libation pairs well with Christmas and other celebrations. The balance of sweet and spicy flavors along with warming spices such as cinnamon and nutmeg gives this beverage its warm and cozy flavor. Try this easy-to-make mocktail the next time you throw a holiday party, enjoy a get-together with the family, or are looking for something to sip on a snowy winter’s night.

Apple Moscow Mule Mocktail

Ingredients
  

Method
 

  1. Sprinkle the cinnamon powder and grated nutmeg into the bottom of a mule mug or glass.
  2. Add ice to the glass, filling it to your preferred level.
  3. Pour in the ginger beer, apple juice, and lemon juice over the ice.
  4. Gently stir with a cinnamon stick to blend the flavors, then leave the cinnamon stick in the glass as a garnish.
  5. Top with an apple slice for an added festive touch, and serve immediately.

Rosemary Pear Mocktail

Rosemary Pear Mocktail

Complete with a sprig of rosemary or slice of pear, a frothy crown of bubbles and a fun, festive balance of cozy and refreshing flavors – the Rosemary Pear Mocktail is sure to please. Pear juice and rosemary come together in this recipe to create a uniquely earthy drink with a sweet, juicy quality. Sparkling water makes it light and bubbly and lemon juice lends a zingy citrus element. This non-alcoholic libation is super easy to make and perfect to serve at a holiday party, family dinner or any time you’re looking for an easy beverage to sip on a dreary winter’s eve.

Rosemary Pear Mocktail

Ingredients
  

Method
 

  1. Fill a highball or rocks glass halfway with ice.
  2. Pour the pear juice, rosemary simple syrup, and freshly squeezed lemon juice over the ice.
  3. Add the sparkling water to the glass, giving the drink a refreshing fizz.
  4. Garnish with fresh pear slices or a sprig of thyme for a beautiful presentation.
  5. Serve immediately and enjoy the crisp, herbal flavors of this elegant mocktail.

Sparkling Cranberry Mocktail

Sparkling Cranberry Mocktail

Beautifully garnished with fresh cranberries or orange slices or sprigs of rosemary, it’s pretty to look at and fun to sip. Sparkling Cranberry Mocktail is a combination of cranberry juice and Sprite Cranberry and is extremely easy to make. The tartness of cranberry coupled with the sweetness of a bubbly makes this a crowd pleaser. The vibrant colour also adds to its appeal and makes it perfect for parties and family get-togethers in the festive season and on cold winter evenings.

Sparkling Cranberry Mocktail

Ingredients
  

Method
 

  1. Fill a highball glass with crushed ice.
  2. Pour in the cranberry juice, then top with Sprite Cranberry.
  3. Stir gently to mix, being careful to preserve the fizz.
  4. Garnish with a handful of fresh cranberries and a sprig of rosemary for a festive flair.
  5. Serve immediately and enjoy!


24 Festive Christmas Mocktails to Celebrate the Holidays
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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