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13 Festive Peppermint Vodka Cocktails Perfect for Christmas

Peppermint Vodka Cocktails

Peppermint vodka cocktails are a fun and festive way to bring cool, refreshing flavor to your holiday celebrations. The crisp taste of peppermint pairs perfectly with the smoothness of vodka, creating drinks that feel both cheerful and easy to enjoy. From creamy dessert-style martinis to light, sparkling mixes, these cocktails can suit any occasion, whether it’s a Christmas party, a family gathering, or a cozy evening by the fire. Garnished with candy canes, chocolate, or fresh mint, they look as festive as they taste. Peppermint vodka cocktails are simple to make, delicious to share, and always a holiday crowd-pleaser.

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Peppermint White Russian

The Peppermint White Russian is a holiday-ready version of the beloved classic cocktail, bringing cool mint flavor and creamy texture together in one glass. Peppermint vodka adds a crisp, refreshing note, while Peppermint Kahlua blends in rich coffee flavor with a minty twist. Half and half gives the drink a smooth and creamy base that makes it both comforting and easy to enjoy. Garnished with a candy cane and served in a peppermint-rimmed glass, it looks festive and cheerful, making it perfect for Christmas parties, holiday gatherings, or cozy nights at home when you want something sweet and seasonal.

Peppermint White Russian

Ingredients
  

Method
 

  1. Prepare the glass by dipping the rim in white chocolate syrup, then in crushed peppermints to create a festive, candy-cane-like rim.
  2. In a cocktail shaker, combine the peppermint vodka, Peppermint Kahlua, and half and half. Stir gently to combine.
  3. Add ice to the prepared glass, then pour the cocktail over the ice.
  4. Garnish with a candy cane for a final festive touch.

White Chocolate Peppermint Martini

White Chocolate Peppermint Martini

The White Chocolate Peppermint Martini is a festive holiday cocktail that combines sweet, creamy flavors with a refreshing minty twist. White chocolate liqueur gives the drink a smooth and rich base, while vanilla vodka adds depth and warmth. A splash of peppermint schnapps brings a cool, crisp note that makes this martini perfect for the season. The crushed peppermint rim not only adds flavor but also gives the glass a cheerful, holiday look. Whether served at a Christmas party, shared with friends, or enjoyed by the fire on a quiet evening, this cocktail is a sweet way to celebrate.

White Chocolate Peppermint Martini

Ingredients
  

Method
 

  1. Prepare the martini glass by dipping the rim in white chocolate syrup. Then, coat the rim with crushed peppermint candies or crushed candy canes for a festive touch. Set the glass aside.
  2. In a cocktail shaker filled with ice, combine the white chocolate liqueur, vanilla vodka, white crème de cacao, half and half, and peppermint schnapps.
  3. Shake vigorously to blend and chill the ingredients.
  4. Strain into your prepared martini glass and enjoy this holiday-inspired delight.

Peppermint Martini

This Peppermint Martini is a festive variation that swaps out white chocolate flavors for the bold depth of coffee liqueur. The result is a cocktail with a beautiful coffee color and a smooth balance of richness and cool peppermint. Peppermint vodka adds a crisp, minty kick, while milk softens the drink with creamy texture, making each sip feel smooth and refreshing. Finished with a candy cane–rimmed glass, it has a playful and seasonal look that makes it perfect for holiday gatherings. This cocktail is simple to make, delicious to enjoy, and guaranteed to spread cheer at any celebration.

Peppermint Martini

Ingredients
  

Method
 

  1. Prepare the glass by pouring simple syrup onto a small plate. Dip the rim of the martini glass into the syrup, then into the crushed candy canes to coat the rim lightly.
  2. Fill a cocktail shaker two-thirds full with ice. Add the peppermint vodka, coffee liqueur, and milk.
  3. Shake the mixture well until it’s thoroughly chilled and blended.
  4. Strain the cocktail into the prepared martini glass.
  5. Serve immediately for a festive, minty treat.

Candy Cane Martini

The Candy Cane Martini is a cheerful holiday cocktail that combines cool mint with sweet chocolate for a flavor that feels festive and fun. Made with peppermint vodka, candy cane–infused vodka, and a splash of crème de cacao, it delivers a smooth balance of refreshing mint and rich cocoa notes. The drink is finished with a rim of crushed candy canes, adding both sweetness and a sparkling holiday look that makes it stand out on any table. Perfect for Christmas parties, seasonal gatherings, or cozy nights at home, this martini is a playful and delicious way to celebrate the season.

Candy Cane Martini

Method
 

  1. Prepare the glass by pouring a small amount of water onto a plate. Dip the rim of the martini glass into the water, then into a plate of crushed candy canes, coating the rim evenly. Set the glass aside.
  2. In a cocktail shaker, combine the peppermint vodka, peppermint schnapps, candy cane-infused vodka, and crème de cacao.
  3. Add ice to the shaker, then shake vigorously until the mixture is well-chilled.
  4. Strain the cocktail into the prepared martini glass.
  5. Serve immediately and enjoy this cool, festive treat.

Peppermint Snowflake Cocktail

The Peppermint Snowflake Cocktail is a creamy holiday drink that combines smooth flavors with a refreshing minty twist. Vanilla vodka adds a warm sweetness, while peppermint schnapps brings a cool burst of flavor that feels perfect for the winter season. Half and half creates a rich, silky texture that makes the cocktail both comforting and easy to sip. A sugared rim gives the glass a frosty sparkle, and a peppermint stick garnish adds the finishing touch, making it as festive to look at as it is to enjoy. This cocktail is perfect for Christmas parties, winter gatherings, or cozy evenings.

Peppermint Snowflake Cocktail

Ingredients
  

Method
 

  1. Pour a small amount of sugar onto a plate. Moisten the rim of your glass with water, then dip it into the sugar to create a frosty rim.
  2. Fill a cocktail shaker with ice, then add the vanilla vodka, half and half, and peppermint schnapps.
  3. Secure the shaker lid and shake well until the mixture is thoroughly chilled.
  4. Strain into your prepared glass, garnish with a peppermint stick if desired, and enjoy your Peppermint Snowflake Cocktail!

Peppermint Mocha Cocktail

The Peppermint Mocha Cocktail is a festive holiday drink that combines the rich taste of chocolate with the cool flavor of peppermint for a smooth, creamy treat. Made with Kahlua Peppermint Mocha and a drizzle of chocolate syrup, it has a layered sweetness that feels warm and inviting during the winter season. The crushed candy cane rim adds a playful, seasonal touch, making the drink as eye-catching as it is delicious. Perfect for Christmas parties, holiday celebrations, or a cozy evening at home, this cocktail is a simple way to enjoy the flavors of the season in a glass.

Peppermint Mocha Cocktail

Ingredients
  

Method
 

  1. Pour a small amount of simple syrup onto a plate. Dip the rim of a rocks glass into the syrup, ensuring it’s fully coated. Then, dip the rim into crushed candy canes, pressing gently so they adhere. Set the glass aside to allow the rim to set.
  2. Add ice to the prepared glass.
  3. In a cocktail shaker, combine the Kahlua Peppermint Mocha, vodka, chocolate syrup, and heavy cream. Add ice to the shaker and shake vigorously until the mixture is well-chilled.
  4. Strain the cocktail into the prepared rocks glass. Enjoy immediately for a delicious, festive treat.

Peppermint Vodka Hot Chocolate

The Peppermint Vodka Hot Chocolate is a cozy winter cocktail that combines rich chocolate, a touch of coffee, and cool peppermint for the ultimate holiday treat. Made with Smirnoff Peppermint Twist Vodka and a splash of crème de cacao, it strikes the perfect balance between sweet and warming flavors. Served hot, it feels like comfort in a mug, making it a wonderful choice for cold nights or festive gatherings. Topped with a swirl of whipped cream and finished with a candy cane garnish, this drink looks as festive as it tastes, bringing holiday cheer with every sip.

Peppermint Vodka Hot Chocolate

Method
 

  1. In a heatproof mug, pour in the crème de cacao and Smirnoff Peppermint Twist Vodka.
  2. Pour in the freshly brewed hot coffee and hot chocolate.
  3. Give the drink a gentle stir to combine the flavors.
  4. Top with whipped cream and a candy cane for a festive touch. Serve immediately and enjoy the warmth of this holiday treat.

Peppermint Moscow Mule

The Peppermint Moscow Mule is a cheerful holiday version of the classic mule, bringing together cool mint flavor and the bold spice of ginger beer. Peppermint vodka adds a crisp, refreshing twist, while fresh lime juice brightens the drink with a tangy citrus note that balances the sweetness. Topped with ginger beer, it delivers a fizzy finish that makes every sip lively and refreshing. Garnished with fresh cranberries, mint leaves, and a rim of crushed peppermint, it looks as festive as it tastes. This cocktail is easy to make, fun to serve, and perfect for Christmas parties or winter gatherings.

Peppermint Moscow Mule

Ingredients
  

Method
 

  1. Fill a copper mule mug with ice and add a handful of fresh mint leaves.
  2. In a cocktail shaker, combine the peppermint vodka and lime juice. Shake vigorously to chill and blend.
  3. Pour the cocktail mixture over the ice in the mug, then top with ginger beer for a refreshing fizz.
  4. Garnish with additional fresh mint, a few cranberries, and a sprinkle of crushed peppermints for a festive look. Serve immediately.

Bailey’s Peppermint Martini

The Bailey’s Peppermint Martini is a creamy holiday cocktail that combines the rich flavor of chocolate with the cool taste of peppermint for a festive treat. Made with Bailey’s Irish Cream and Smirnoff Peppermint Twist Vodka, it offers a smooth balance of sweetness and freshness that feels perfect for the season. Each sip is silky and flavorful, making it an excellent choice for Christmas parties, winter celebrations, or cozy nights by the fire. Garnished with a candy cane and finished with a drizzle of chocolate, this cocktail is as fun to look at as it is to enjoy.

Bailey’s Peppermint Martini

Ingredients
  

  • 1.5 ounces Smirnoff Peppermint Twist Vodka
  • 1.5 ounce Bailey’s Irish Cream
  • 0.5 ounce chocolate syrup for garnish and rimming
  • 1 candy cane for garnish

Method
 

  1. Prepare your martini glass by drizzling chocolate syrup inside the glass to create a decorative swirl. For an extra touch, you can rim the glass with chocolate syrup as well.
  2. Place the glass in the refrigerator to chill while you prepare the cocktail.
  3. In a cocktail shaker filled with ice, add the peppermint vodka and Bailey’s Irish Cream.
  4. Shake vigorously until the mixture is well chilled and fully combined.
  5. Strain the cocktail into the prepared martini glass.
  6. Garnish with a candy cane and serve immediately.

Chocolate Peppermint Martini

The Chocolate Peppermint Martini is a festive cocktail that blends rich chocolate with cool peppermint, creating a drink that feels both refreshing and comforting. Smooth and creamy, it has the flavor of a holiday dessert in liquid form, making it a perfect choice for Christmas parties or cozy winter evenings. The crushed candy cane rim not only adds sweetness but also gives the glass a cheerful, frosted look that fits the season. With its inviting flavor and eye-catching presentation, this martini is as fun to serve as it is to sip, bringing holiday cheer to any gathering.

Chocolate Peppermint Martini

Ingredients
  

Method
 

  1. Begin by decorating your martini glass. Pour a small amount of chocolate syrup onto a plate, dip the rim of the glass into it, and then dip into the crushed candy cane to coat.
  2. In a cocktail shaker filled with ice, combine the crème de cacao, peppermint vodka, half & half, cocoa powder, and chocolate syrup.
  3. Shake the mixture vigorously to blend all ingredients and chill the cocktail.
  4. Taste the mixture and adjust the chocolate or peppermint flavor to your liking, if desired.
  5. Strain the cocktail into your prepared martini glass.

Peppermint Mudslide

The Peppermint Mudslide is a festive spin on a classic dessert cocktail, turning a favorite into a holiday-ready treat. Creamy vanilla ice cream creates a rich and smooth base, while peppermint vodka adds a refreshing coolness that blends perfectly with the sweet flavors of Irish cream and the bold notes of coffee liqueur. Each sip delivers a balance of creamy, minty, and coffee flavors that feel both fun and comforting. Topped with fluffy whipped cream and a sprinkle of crushed peppermint, this cocktail looks as festive as it tastes, making it perfect for Christmas gatherings or cozy winter nights.

Peppermint Mudslide

Method
 

  1. In a blender, combine the vanilla ice cream, peppermint vodka, Irish cream, and coffee liqueur. Blend until the mixture is smooth and creamy.
  2. Add half of the crushed peppermint to the blender and pulse briefly to incorporate.
  3. Set up two plates: one with a layer of chocolate syrup and the other with the remaining crushed peppermint. Dip the rim of a highball glass into the chocolate syrup, then into the crushed peppermint to coat.
  4. Drizzle additional chocolate syrup along the inside of the glass for a decorative effect.
  5. Pour the blended ice cream mixture into the prepared glass.
  6. For an extra festive touch, top with whipped cream, a drizzle of chocolate syrup, and a sprinkle of crushed peppermint.

Peppermint Espresso Martini

The Peppermint Espresso Martini is a lively holiday cocktail that brings together bold coffee flavor with the refreshing coolness of peppermint. Freshly brewed espresso provides a strong, energizing base, while peppermint vodka adds a crisp, minty twist that makes it perfect for winter celebrations. Coffee liqueur enhances the richness and depth, giving the drink a smooth balance of flavors that feels both festive and comforting. Garnished with crushed peppermint, it not only tastes delicious but also looks bright and cheerful in the glass. Ideal for Christmas parties or cozy evenings, this cocktail is a seasonal favorite that always delights.

Peppermint Espresso Martini

Ingredients
  

  • 2 ounces peppermint vodka
  • ½ ounce coffee liqueur
  • 1 ounce freshly brewed espresso
  • ½ ounce simple syrup
  • peppermint candies or candy canes crushed (optional, for garnish)

Method
 

  1. In a cocktail shaker, add ice, peppermint vodka, coffee liqueur, espresso, and simple syrup.
  2. Shake vigorously until the mixture becomes frothy.
  3. Strain the mixture into a martini glass, giving the shaker an extra shake at the end to pour out all the foam.
  4. Serve immediately. For a festive touch, garnish with crushed peppermint around the rim or sprinkle a bit on top.

Cranberry Peppermint Twist

Cranberry Peppermint Twist

The Cranberry Peppermint Twist is a cheerful holiday cocktail that blends the tart taste of cranberry with the refreshing coolness of peppermint. This flavorful mix creates a drink that feels bright, crisp, and perfectly suited for the season. Its vibrant red color makes it an eye-catching addition to any holiday table, while the crushed candy cane rim adds a playful and sweet touch that brings extra festive charm. Simple to prepare yet full of seasonal flavor, this cocktail is ideal for Christmas parties, family gatherings, or cozy evenings, offering a refreshing way to toast the holidays with friends and loved ones.

Cranberry Peppermint Twist

Ingredients
  

Method
 

  1. Begin by preparing the glass: place a small amount of water in a shallow bowl and dip the rim of the glass into it.
  2. Spread the crushed candy canes on a plate, then dip the moistened rim into the crushed candy to coat.
  3. In a cocktail shaker filled with ice, combine the vodka, cranberry juice, and peppermint schnapps.
  4. Shake well until the mixture is chilled.
  5. Strain the drink into the prepared glass and serve immediately.


13 Festive Peppermint Vodka Cocktails Perfect for Christmas
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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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