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20 Green Cocktails to Try

I’ve crafted a variety of green cocktails, each a fresh take on classic mixology. These drinks stand out for their vibrant colors and unique flavor combinations. I especially love how the natural ingredients, like herbs and citrus, blend seamlessly, offering a refreshing twist. My favorites include ones that mix sweet with sour, and the visually appealing layers in some of these drinks are a hit at any event. They’re perfect for guests seeking something out of the ordinary. I highly recommend exploring these green cocktails for an invigorating refreshment that’s as enjoyable to look at as it is to sip.

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A green cocktail in a lush, botanical garden setting. The cocktail is a fresh and vibrant blend of ingredients like green apple liqueur, mint, cucumber, or lime, served in a clear, elegant glass. The drink has a bright, emerald green color, garnished with fresh herbs or a slice of lime. The background features a beautiful botanical garden with a variety of green plants, flowers, and trees, creating a natural and serene atmosphere that complements the refreshing and verdant theme of the green cocktail.

20 Green Cocktail Recipes

Prep Time: 5 minutes
Total Time: 5 minutes
5 from 1 vote
Course: Drinks
Cuisine: American
Keyword: green cocktails
Servings: 1
Author: Paul Kushner
Discover fresh, vibrant green cocktails. Perfect for adding a creative twist to any gathering. Click to explore our roundup.

Instructions

  • Pick your favorite recipe
  • Gather all the needed ingredients
  • Prep a green cocktail in less than 5 minutes
Tried this recipe?Leave a comment and let us know how it was!
20 Green Cocktails to Try
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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A cocktail inspired by a small, adorable, green alien character in a futuristic space setting. The cocktail is a creative blend of ingredients that give it a vivid green color, resembling the character's skin tone. It's served in a quirky, space-themed glass, garnished with small, pointy ears made from lime slices. The drink has a playful and whimsical appearance. The background depicts a scene that could be from a distant galaxy, with stars, planets, and nebulae, giving a sense of wonder and adventure.

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A Hpnotiq cocktail in a trendy, neon-lit nightclub setting. The cocktail is a vibrant mix of Hpnotiq liqueur, with its distinctive bright blue color, combined with other ingredients like vodka or citrus juices, served in a stylish cocktail glass. The drink is garnished with a twist of lemon or a cherry, adding to its allure. The background features a dynamic nightclub atmosphere with colorful neon lights, a bustling crowd, and a modern, edgy vibe, perfectly complementing the trendy and visually striking nature of the Hpnotiq cocktail.

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