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Top 17 Christmas Vodka Cocktails

For your holiday parties, vodka stands out as the ultimate mixer, blending seamlessly with the festive season’s rich flavors. This roundup showcases the top Christmas vodka cocktails, each highlighting the season’s best tastes. These recipes cater to every palate, featuring ingredients that capture the essence of holidays. From spiced to sweet, every drink is a testament to vodka’s adaptability in crafting memorable holiday spirits. I highly recommend this collection for anyone looking to impress at their next holiday gathering.

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A Christmas Vodka Cocktail on a festively decorated table. The cocktail is in a sleek, modern glass, filled with a clear, sparkling vodka mixed with a splash of cranberry juice for a festive touch. Garnished with a sprig of rosemary and fresh cranberries, the drink exudes holiday cheer. The table is adorned with Christmas decorations, including small white candles, shiny baubles, and a string of twinkling fairy lights. In the background, a softly glowing fireplace and a Christmas tree with silver and red ornaments create a cozy and warm holiday atmosphere.

17 Christmas Vodka Cocktails

Prep Time: 5 minutes
Total Time: 5 minutes
5 from 2 votes
Course: Drinks
Cuisine: American
Keyword: christmas vodka cocktails
Servings: 1
Author: Paul Kushner
Celebrate the holiday season with these festive and delicious vodka cocktails. 

Instructions

  • Pick your favorite recipe
  • Gather all the needed ingredients
  • Prep a Christmas vodka cocktail in less than 5 minutes
Tried this recipe?Leave a comment and let us know how it was!
Top 17 Christmas Vodka Cocktails
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
5 from 2 votes (2 ratings without comment)

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Paul Kushner

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

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